Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like,, and. With 14 bakeries in North America, we are committed to driving innovation, predicting

Inspect the product to ensure it meets established standards and specifications and watch for upside down products. Discard any out of spec product. Assist with un jamming. Feed on trays and/or stack off trays. Maintain the proper flow of product into the pattern formers and re pack any missing or damaged product in packages. Tailor trays and stack off trays from the tray

Troubleshoots, repairs, fabricates, and/or installs electronic systems, complex gauges, instrumentation repairs, and new parts including mechanical and electronic interfaces; Troubleshoots, repairs, adjusts, installs, and programs, electronic, electric, and pneumatic controls and instrumentation used to control and measure the performance of boilers; access to buildings;

Pre rinse, wash and sanitize equipment per company standards. Visually inspect other equipment sanitor's work and complete sanitation checklist following each wash. Work directly with the sanitation manager and quality control technician to correct cleaning deficiencies that may exist after the inspection Keep area clean and organized Understanding and use of cleaning che

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Coordinates and plans weekly production schedule in conjunction with the Materials Management department based on master scheduling and inventory policies set for each Stock Keeping Unit (SKU). Completes weekly employee schedule based on the production schedule. Ensure job safety analysis is accurate and followed by all employees. Perform accident investigations and corre

Liaison between Warehouse operators on inventory related issues. Systematically/physically returns WIP to freezer location Monitor and track all material movements to ensure inventory accuracies Perform daily physical inventory cycle counts in accordance with the published schedule Conducts counts on materials and finished goods upon request Maintain housekeeping in a dry

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Performs all tasks and duties required to ensure equipment is cleaned, sanitized, and operational for the next production run. Knows and understands the operation and function of all sanitation cleaning equipment. Knows the purpose and usage rate of all sanitizers and cleaning solutions. Ensures all personal safety equipment is in good repair and maintains proper usage. M

Maintains spare parts service level, inventory turns, inventory accuracy. Develops action plans with deadlines to achieve the goals set forth by management and track progress on a regular basis. Assists in establishing and maintaining policies and procedures for the stock room area in accordance with the industrial manufacturing standards. Engages in all aspects of safety

Inspect product to ensure it meets established standards and specifications and watch for upside down products. Feed on trays and/or stack off trays. Maintain the proper flow of product into the pattern formers and re pack any missing or damaged product in packages. Tailor trays and stack off trays from the tray line when necessary. Monitor and assist the tray feeder to e

Set up Divider and inspect to assure it is ready to operate Ensure doubles are removed before entry into proofer Monitor dough consistency and communicate with Mixer Operator and Foreperson Ensure dusters do not run out of Muffin cornmeal Ensure Monkey Paws timing inspected and aligned with proofer cups Dough flow hopper to be scraped each hour and stairs kept clean of fl

Ensure food meets quality specifications Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Ensure work areas, machinery, and equipment are clean, and organized and adhere to applicable safety rules at all times Ability to operate equipment in assigned area Responsible for reporting and taking necessary actions to ensure food safety

Has at least a basic mechanical knowledge of working with tools. Be able to work independently as well as in teamwork. Be able to follow instructions on how to perform work tasks involving Dry or Wet Cleaning. Must have the ability to learn multiple tasks and the proper procedures for performing these tasks. Learn the time frames given for each job, and learn to utilize t

Ensure food meets quality specifications Package food manually and with use of machinery Operate and adjust machinery & equipment to ensure accuracy and proper food specifications Maintain appropriate documents/reports Ensure work areas, machinery and equipment are clean, organized and adheres to applicable safety rules at all times Assemble, set up, start and stop equipm